Apple Peanut Rosy Tart

Best treats for Mother's day, show your rosy love to her!

Japanese Crystal Jelly Mooncake

4 key ingredients to make this exceptionally stunning look crystal Jelly Mooncake

Baked Rugby Mooncake (aka Kluang Mooncake)

First trial to bake this rugby-shaped Mooncake which is extremely famous at Kluang Johor.

Designer Koi Fish Snowskin Mooncake

A little, delectable and colourful koi fish mooncake appears to capture a lot of people's attention.

Bunny Mooncake

Bunny is always the animal who represent in Mid-Autumn Mooncake festival.

Designer Animal Mooncake

I'm making "out of tradition" mooncake whereby no Chinese or tradition pattern on top of the round flat mooncake.

Popular Mini Salad Jar

All the ingredients are served fresh, mix together with some greens, tomatoes and fruits.

Hankerie goes retail!

Hankerie has gone to next stage, selling all her bakes in public - Bangsar Shopping Complex for an event.

1st Runner up in AFC Foodie Face Off

Hankerie won as 1st runner up in Asian Food Channel (AFC) foodie face off competition.

Hankerie on Magazine!!!

Hankerie is honourbly being featured in one of the Malaysia's leading Food magazine this month. Grab yourself a copy in any of the Malaysia bookstore now.

Minion in Halloween series

Minions army wish you Happy Halloween!

Homemade Spring Onion Crab Stick Buns

Try these spring onions crab stick buns that contains onions buttery fragrance, a little bit of sweetness of crab stick in the middle, together with the slightly sweet, soft bun.

Fat and Round Minion Macarons

When Minions get ROUND and FAT!! These macarons are sandwiched with premium dark chocolate and white chocolate ganache. Slurpy!

Chicken and Mushroom Pot Pies

Loving this light and crispy, with a distinctly buttery flaky pastry as the main character of my whole chicken and mushroom pot pies.

Watermelon Swiss Roll

Watermelon as cake? Try out this creative swissroll.

Another ideas for your fondant Cupcakes

Angry Birds, Angry Pigs, Thomas and Friends, Cars....all these assorted cartoons are my source of ideas to custom make these into cupcakes for Lucas's birthday.

Steamed Rose Buns

Steamed Buns can be attractive too. Nice to see and nice to eat. Food for your eyes.

Steamed Bao with otak-otak and luncehon meat crabstick filling

The specialty of these bao is that using Otak-otak (- a cake made of fish meat and spices). This give you an unique savoury taste in the combination of soft and fluffy of bao's texture.

Instant Apple Pie Parfait {NZ Mystery Bag Challenge}

Instant Apple Pie? A dessert that is deceptively simple to make in 15 minutes. This is one of my mystery bag challenge given by one of the famous Master Chef New Zealand Winner - Nadia Lim. There are 4 items in this mystery bag - Breadcrumbs, NZ apple juice, Waferbites and salmon. The challenger must choose 2 items from this box to prepare a dish, also can use any ingredients from my own pantry to bring this dish to life. Due to my late delivery of salmon, I've already prepared this dessert which is my own new creation. Well think outside the box, "Fogdog" brand premium Panko breadcrumbs and "Mill Orchard" premium NZ apple juice will be my hero in my dish - Instant Apple Pie Parfait.

Well, my first thought is " how can I combine these 2 hero products together? If making apple pie, nothing so special? What about make something quick, easy, no baking required at all dish?"All these sprung in my mind, out of sudden thinking what do I have in my pantry which is available straightaway without a need to go for shopping. Open my fridge, whip cream!!! 

There comes my idea - transform the hot apple pie to instant cold apple pie parfait. In fact, I never make any parfait before but I saw a lot of French and American make this a lot.  In French, Parfait means "Perfect". It is a kind of layered frozen dessert serving in tall glass, and I serve them in my long champagne glass.

The taste of this instant apple pie parfait exactly like the apple pie taste. The breadcrumbs in fact can substitute the apple pie crust that require so much time to prepare. What you need to do is just pan fried the breadcrumbs, that is!!! So much effort saved. Mix them with some nice pistachio to add on the crunch when serving. About the apple juice hero, I am using it to cook with my apple cubes. With that I can reduce a lot of sugar level when caramelise the apple cubes. It is the healthier option to use apple juice which has the natural glucose in it for helping the caramelisation process. These 2 products indeed my hero in preparing this super fast prep time dessert.

For dairy-free or healthier option, you may substitute the whipped cream with natural yogurt in layering this parfait. Best option for after meal dessert and even breakfast. Prepare them and keep it in fridge.

Zespri® Kiwifruit Soya Bean Pudding by Hankerie

What about making your own soya bean pudding with kiwifruits at home? This recipe does not contains gypsum which is not good for health. Hence, safe to eat! 

Improvise Soya Bean Pudding with a twist, instead of eaten with sugar syrup, fresh blended green and gold kiwifruits are used. I named it 3 layers pudding. The whole combination gives you a refreshing feel. 

Welcome to Hankerie!

Adding Life to Food.

All of our bakes are home-baked by using only the freshest ingredients. We have own creations and and decorate them by handmade with love and care. Feel free to contact us at for a detailed quote. Location only available at Sydney now.