Hankerie created this horse swiss roll in conjunction of this CNY of the wooden horse.
Happy CNY 2014! Accomplished my mission in creating these specially designed 12 chinese zodiac cupcakes for charity in the New Year.
These deceptively simple and oh so tasty parfaits make the perfect creative dessert, boasting healthy ingredients and super fast prep time.
Hankerie is being invited honourbly as food vendor in Asean Coffee and Art Fringe Event 2013 at Publika (28-29th September 2013)
Hankerie has gone to next stage, selling all her bakes in public - Bangsar Shopping Complex for an event.
Hankerie won as 1st runner up in Asian Food Channel (AFC) foodie face off competition.
Hankerie is honourbly being featured in one of the Malaysia's leading Food magazine this month. Grab yourself a copy in any of the Malaysia bookstore now.
Minions army wish you Happy Halloween!
Try these spring onions crab stick buns that contains onions buttery fragrance, a little bit of sweetness of crab stick in the middle, together with the slightly sweet, soft bun.
When Minions get ROUND and FAT!! These macarons are sandwiched with premium dark chocolate and white chocolate ganache. Slurpy!
Loving this light and crispy, with a distinctly buttery flaky pastry as the main character of my whole chicken and mushroom pot pies.
Happy birthday, bb! Self made birthday cake for my beloved hubby.
Angry Birds, Angry Pigs, Thomas and Friends, Cars....all these assorted cartoons are my source of ideas to custom make these into cupcakes for Lucas's birthday.
Steamed Buns can be attractive too. Nice to see and nice to eat. Food for your eyes.
The specialty of these bao is that using Otak-otak (- a cake made of fish meat and spices). This give you an unique savoury taste in the combination of soft and fluffy of bao's texture.
The 1st impression of theirs -"Where did you buy this from? And I do not think that I ever see this kind of Macarons outside before?"