Ladybird Cupcakes - made from half of apricot, stick with some mini chocolate chip to represent back of ladybird.
A snapshot of the rest of my apricots cupcakes.
My recipe as below ( It yields 6-8 medium cupcakes)
50g white sugar
1/2 tub yogurt
1 TBSP sugar liquid from apricot can (optional)
3 pieces of fresh apricots (chopped) - prefer ripe one
1/2 tsp baking powder
100g Fresh whipped cream
Fresh apricot for decoration